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The Art of slow Baking in CAFFE PASCUCCI

The Art of slow Baking in CAFFE PASCUCCI

In Arabic, coffee (qshwa) means good wine and can be intoxicated; in Greek, coffee (kaweh) means strength and enthusiasm, which can be exhilarated. Among the imported drinks, coffee is the most humanistic, and it inadvertently conveys the elegance and self-confidence of Western culture, especially the relaxed atmosphere, charming and romantic taste,

2015-08-18
Introduction to the flavor and taste of high-altitude Antigua boutique coffee in Guatemala

Introduction to the flavor and taste of high-altitude Antigua boutique coffee in Guatemala

Antigua Flower God comes from the high altitude in the center of Antigua volcanic area. Costa Rica's famous Raminita Manor provides the industry's highest standard of planting and treatment technology, and directly sends personnel to Antigua to participate in quality control, and entrusts Antigua's largest and best-equipped Bastol washing treatment plant (Pastores mill) to do the highest standard of post-harvest treatment.

2016-07-15
Napoleon and St. Helena Coffee

Napoleon and St. Helena Coffee

France outstanding military home Napoleon can be called the most romantic, sad character in the history of coffee, his brandy private coffee, portable cylindrical Turkish grinder, are all good talk. Although he was a mid-18th century to early 19th century figure, but God as early as the early 16th century began to find him the most romantic, sad ancient land-St. Helena Island. (425 square meters)

2015-04-02
Introduction to Napoleon and St. Helena Coffee

Introduction to Napoleon and St. Helena Coffee

Napoleon, an outstanding French military strategist, can be called the most romantic and sad figure in the history of coffee. His brandy private coffee and the cylindrical Turkish bean grinder he carries with him are all rumors. Although he was a figure from the middle of the 18th century to the early 19th century, God began to find the most romantic and sad place for him at the beginning of the 16th century-St. Helena. (area 425 square

2015-02-12
Hawaiian Kona Coffee Flavor and taste introduction to boutique coffee beans in the manor area

Hawaiian Kona Coffee Flavor and taste introduction to boutique coffee beans in the manor area

Kona coffee is grown on the slopes of Mauna Roa volcano on the southwest coast of Hawaii. In terms of flavor, Kona beans are closer to Central American coffee than Indonesian coffee. Its average quality is very high, carefully handled, medium texture, good sour taste, very rich flavor, and fresh Kona coffee is extremely fragrant. If you think your coffee is too thick and African

2016-08-25
Paris Cafe

Paris Cafe

There are probably more cafes in Paris than any other city in the world. Walking in the streets of Paris, three steps a shop, five steps a pavilion, it is amazing.

2014-05-14
Coffee Culture in Guatemala

Coffee Culture in Guatemala

Coffee was really introduced into Guatemala in 1750 by Father Jesuit, where the coffee industry was developed by German colonists at the end of the 19th century.

2014-09-02
Why is

Why is "resignation open cafe" one of the four modern customs

Some people joked that young people now have four customs: having a music dream since childhood, quitting to open a cafe, changing the world to start a business, and putting everything down to travel. You may not understand why resigning to open a cafe is considered vulgar, perhaps because of the existence of these century-old cafes. Le Procope, the first café in Paris, is the first café in the world.

2015-06-13
The oldest cafe in the world introduces the historical world of coffee.

The oldest cafe in the world introduces the historical world of coffee.

Some people tease that young people now have four common customs: having a musical dream from an early age, resigning to open a cafe, changing the world to start a business, leaving everything to travel. You may not understand why it is so common to resign and open a coffee shop, perhaps because of the existence of these century-old cafes. Le Procope the first coffee shop in Paris Le Procope is the earliest coffee shop in the world.

2015-12-08
Guatemala Antigua Flower Coffee

Guatemala Antigua Flower Coffee

Coffee was really introduced into Guatemala in 1750 by Father Jesuit, where the coffee industry was developed by German colonists at the end of the 19th century. Today, most of the coffee industry's production takes place in the south of the country. There are seven main coffee producing areas in Guatemala: Antigua, Coban, Atitlan and Huehuet.

2014-08-12
Antigua Coffee, Guatemala

Antigua Coffee, Guatemala

Coffee was introduced to Guatemala in 1750 by Father Jesuit, and German colonists developed the coffee industry in the late 19th century. Today, most of the coffee industry is produced in the south of the country. Guatemala has seven major coffee-producing regions: Antigua, Coban, Lake Atitlan and Huehuetenango

2015-06-01
An introduction to the Origin of Coffee in Guatemala

An introduction to the Origin of Coffee in Guatemala

Each region has its own climate change, so the coffee beans in each region have their own characteristics, but to sum up, Guatemalan coffee has a mild and mellow overall texture and elegant aroma. With similar hot and pleasant acidity such as fruit acid, Guatemala has become an aristocrat in coffee. Coffee has won a lot of praise for Guatemala, especially Antioch.

2016-06-02
Boutique coffee beans recommend Antigua coffee in Guatemala

Boutique coffee beans recommend Antigua coffee in Guatemala

Coffee was really introduced into Guatemala in 1750 by Father Jesuit, where the coffee industry was developed by German colonists at the end of the 19th century. Today, most of the coffee industry's production takes place in the south of the country. Guatemala has seven main coffee producing areas: Antigua (Antigua), Cobain (Coban), Lake Attilan (Atitlan), Vevetnango (Huehuetenango)

2014-12-28
Antigua Coffee, Guatemala (Guatemala Antigua)

Antigua Coffee, Guatemala (Guatemala Antigua)

Coffee was really introduced into Guatemala in 1750 by Father Jesuit, where the coffee industry was developed by German colonists at the end of the 19th century. Today, most of the coffee industry's production takes place in the south of the country. Guatemala has seven main coffee producing areas: Antigua (Antigua), Cobain (Coban), Lake Attilan (Atitlan), Vevetnango (Huehuetenango)

2015-09-12
Details of Antigua coffee boutique beans in Guatemala

Details of Antigua coffee boutique beans in Guatemala

Coffee was really introduced into Guatemala in 1750 by Father Jesuit, where the coffee industry was developed by German colonists at the end of the 19th century. Today, most of the coffee industry's production takes place in the south of the country. Guatemala has seven main coffee producing areas: Antigua (Antigua), Cobain (Coban), Lake Attilan (Atitlan), Vevetnango (Huehuetenango)

2015-10-13
Guatemala Coffee Flavor Taste Characteristics Antigua Coffee Guatemala Antigua Coffee Beans

Guatemala Coffee Flavor Taste Characteristics Antigua Coffee Guatemala Antigua Coffee Beans

Antigua Flower God comes from the high altitude zone in the center of Antigua volcanic region. Costa Rica's famous La Minita Estate provides the highest standard of planting and treatment technology in the industry, and directly sends personnel to Antigua to participate in quality control, and entrusts Antigua's largest and most equipped Bastos mill for the highest standard of post-harvest treatment.

2016-08-01
The origin of coffee beans Antigua coffee in Guatemala

The origin of coffee beans Antigua coffee in Guatemala

Coffee was really introduced into Guatemala in 1750 by Father Jesuit, where the coffee industry was developed by German colonists at the end of the 19th century. Today, most of the coffee industry's production takes place in the south of the country. Guatemala has seven main coffee producing areas: Antigua (Antigua), Cobain (Coban), Lake Attilan (Atitlan), Vevetnango (Huehuetenango)

2014-09-29
Boutique Coffee introduction Antigua Coffee Guatemala

Boutique Coffee introduction Antigua Coffee Guatemala

Coffee was really introduced into Guatemala in 1750 by Father Jesuit, where the coffee industry was developed by German colonists at the end of the 19th century. Today, most of the coffee industry's production takes place in the south of the country. Guatemala has seven main coffee producing areas: Antigua (Antigua), Cobain (Coban), Lake Attilan (Atitlan), Vevetnango (Huehuetenango)

2014-11-20
Introduction to Guatemala Antigua Coffee Bean Flavor and Fine Coffee

Introduction to Guatemala Antigua Coffee Bean Flavor and Fine Coffee

Some of the best quality coffee from Guatemala is exported to Japan, where it sells for $3 to $4 per cup. Moreover, Guatemala has specially set up a special coffee association and gives the greatest funding and attention to these high-quality Russian coffee. These efforts soon bear fruit. From October 2006 to May 2007, Guatemala's coffee exports accounted for 3.5% of the world's coffee exports.

2016-07-18
Fine Coffee learn Antigua Coffee from Guatemala

Fine Coffee learn Antigua Coffee from Guatemala

Coffee was really introduced into Guatemala in 1750 by Father Jesuit, where the coffee industry was developed by German colonists at the end of the 19th century. Today, most of the coffee industry's production takes place in the south of the country. Guatemala has seven main coffee producing areas: Antigua (Antigua), Cobain (Coban), Lake Attilan (Atitlan), Vevetnango (Huehuetenango)

2014-11-11
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